helllllloooos! I wanted to try pop tarts tomorrow (or Friday) and found this- https://www.livinginsugar.com/2020/04/chocolate-fudge-poptarts/
I plan on using thr dough and filling, but I'll be using a different recipe for the frosting
Anyways, 2 sticks of butter is a bit more than I want to use.... can I use margarine? According to google I can, but I wanted some advice from a hamster forum-smart, rightttt?
Aside from that, for the frosting I'm useing a betty crocker recipe I've used on other things. Its a cup of chocolate chips, a tablespoon of butter, and a tablespoon of light corn syrup. Microwave for 1 minute, and spread on.
Any other tips? I HAVE made pie crust, but this is my first time making chocolate crust
Anyways, um, I'll update on how it went later